Sorghum Fertilizer and Planting Methods (2016)

Agricultural innovation
This report shares the results of sorghum research conducted to determine the effect of using recommended One Acre Fund planting methods and fertilizer on yield and profit, compared with local planting practices.

This report shares the results of research conducted to determine the effect of using recommended One Acre Fund planting methods and fertilizer on yield and profit, compared with local planting practices. This was compared in 3 different agro-ecological zones. Sorghum is a commercially and socially important crop in the country used for human consumption in the form of grain milled for porridge, production of sorghum beer Ikigage,iv and fodder for livestock. Improved sorghum yields would therefore be particularly beneficial to Rwandan farmers, and by addressing the fertilizer and planting-practice challenges, the trials outlined in this report seek to identify interventions to address the yield gap.

Countries

Rwanda